Because Thanksgiving is later this week, I decided not to post a new Menu + Grocery List today. Instead, we’re going to talk leftovers. I know the turkeys haven’t even been cooked yet, but it’s good to plan ahead.
All of the recipes listed here call for cooked chicken, but you can use cooked turkey instead. If you have plenty of leftover turkey, portion it out in 2-3 cup quantities and freeze it for later. Having a stock of pre-cooked poultry meat in the freezer is one of my favorite quick-dinner tricks.
On to the recipes. They all have chicken in the name, but call it turkey whatever or fowl food (okay, maybe not that) and you’re good to go. [Read more…] about 21 Ways to Use Leftover Turkey