This simple sandwich proved to be one of the best meals I’ve had all year. Thin slices of Granny Smith apple and brie, tucked inside cinnamon swirl bread then toasted. Divine!
This idea is not my own, but I can’t remember where I first saw it. It’s been quite a while, maybe even a year ago. [Read more…] about Toasted Apple and Brie Sandwiches on Cinnamon Swirl Bread