Menu, Grocery List, Recipes Year 2 Week 39

Shares 0

We are going to be driving to Colorado Springs later this week.  If you’re on I-64 to St. Louis or I-70, wave at us!

I’m liking the menu this week.  2 Slow cooker recipes, a grilled salmon recipe and a recipe to stock your freezer (Italian Sausage and Spinach Stuffed Shells).  Not to mention, one of my favorite salads.

As always, you get 6 dinners and 1 dessert.  Serving suggestions are included in bold on the recipes and in curly brackets {} on the grocery list.

Here’s what’s on the menu this week:

Smoky Chipotle Chicken Tacos in the Slow Cooker, chips and salsa
Asian Salmon on the Grill, Roasted Broccoli and Red Peppers, brown rice
Italian Sausage and Spinach Stuffed Shells, salad
Southwest Chicken and Brown Rice, salad
Winter Fruit Salad with Lemon Poppy Seed Dressing, grilled chicken
Honey Mustard Chicken in the Slow Cooker, steamed veggie, boiled new potatoes
Mocha Chocolate Chip Cookies

To print, click here:  [download id=”101″]

This menu is linked to Menu Plan Monday at The Organizing Junkie.

Print Friendly, PDF & Email


  1. The slow cooker honey mustard chicken sounds amazing I will have to try that some time..

  2. Stopping by from MPM- Your menu looks great- easy and flavorful. 🙂

  3. Tacos are always a big hit around here!

  4. i bookmarked the honey mustard chicken
    i would love if you would come visit my blog and check out my Menu Plan
    Enjoy your week
    From Cristin To Mommy

Speak Your Mind