It’s amazing how many different ways you can accessorize chicken, onion, garlic and green pepper in a skillet. It’s such a versatile and easy combination of food. Everything I’ve made that started with Basic Chicken Skillet has tasted so different from the dish before it.
We love Sweet and Sour Chicken (old post, terrible photos) at our house. The homemade recipe I use is a favorite, but it’s a bit of a pain to fix. It’s just so messy. The chicken gets marinated and then dusted in cornstarch and fried. I make a huge mess doing it and it’s a little time consuming for an average weeknight.
This skillet version of sweet and sour chicken is really quick and easy though. It skips the breading step, which saves a lot of mess and work.
Here’s what you’ll need for this simple version: [Read more...]