Make Your Own Buster Bars

Buster Bar copy cat recipe

When I was little, my Dad sometimes would drive down to the Dairy Queen on 9th street and come back with a bag of Buster Bars and Dilly Bars for us to eat on the front porch.  There still isn’t a better way to enjoy a summer evening.

I haven’t been to Dairy Queen in years (something that needs to change soon, I think).  The other day I was telling my kids about eating those Buster Bars on the front porch.  Mid-story, I gasped.  My eyes lit up as an idea popped into my mind.  My youngest son said, “I love it when she gets that look.  It means she’s about to make something really good!”  He knows me well.

The first thing I needed to figure out was how to do the chocolate dipping.  [Read more...]

Honey Roasted Peanut Butter

honey-roasted-peanut-butter-done2

 

This is my first official post on the new site.  I’m very excited to have made the move and hope that all of you find it easier to use and read too.  Let me know what you think.  Don’t be surprised if there are a few changes in the coming weeks and possibly a few hitches (hopefully, not too many of those).

Onto the Honey Roasted Peanut Butter.  A friend shared this with me a few years ago and it is so easy and good.  If you eat it soon after it has been made, the peanut butter will be a little warm, spreadable and dippable.  (Is that a word?)

[Read more...]

Country Bob’s Pickin’ Food and Winners!

A snack mix like this doesn’t last long around here. This mix is a little tangier than other chex mixes. That pleased my crew.
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