Pan Fried Shrimp Sandwiches with Homemade Tartar Sauce

Last summer, we spent time in Gulf Shores, Alabama.  We ate most of our meals at the beach house, but we did go out once.  After taking a quick survey on Facebook and seeing several readers recommendation Sea-N-Suds, we decided to try it.

Great choice!  It was inexpensive, casual and right on the beach.  I chose to try the Shrimp Sandwich, which was loaded with breaded, deep-fried shrimp.  Delicious!

This pan fried version is simple enough for a weeknight dinner.  It probably rings in at a few less calories than the deep-fried version too.

Here’s what you’ll need to make it:  [Read more...]

Garlic Lime Tilapia

Oh my goodness!  Please go to your kitchens and make this for dinner tonight.  It is soooo delicious.  And it’s easy.  (If I had a nickel for every time I said that a recipe is easy, I would be rich.  Or, at least I’d have an extra 30 cents a week.)

The tilapia is seasoned and cooked in garlic butter with a splash of lime juice.  Divine!

Here’s what you’ll need: [Read more...]

Shrimp Tacos

shrimp tacos done

I have the best neighbors.  I asked my boys what they wanted for dinner the other day, and they both requested Fish Tacos.  The Chipotle Dressing calls for cilantro.  I have some growing in the garden, but there wasn’t much.  I took it in the house, determined to make it work and then the phone rang.  It was my neighbor asking if I needed cilantro.  She had a bunch that she wouldn’t be able to use up and offered it to me, not realizing that I needed some at that exact moment!  It’s such a blessing to have neighbors like that!

Back to the tacos – I had 1 bag of Tilapia fillets in the freezer and also a bag of shrimp, so I decided to make both kinds.  I seasoned the shrimp with plenty of Old Bay Seasoning and sizzled them in a hot, iron skillet.  This time I only had romaine lettuce, instead of the slaw mix or cabbage, but it made a good substitution.

[Read more...]

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