Stir fry is a cooking method that can’t really be replicated in a slow cooker.
But you can make a pretty good fake!
I’ve made this recipe twice now. It’s easy and quick to fix. The chicken gets cooked in stir fry sauce for several hours. The veggies are added later, so they don’t get mushy.
No ingredient photo this time. I was in a big hurry both times I’ve made it. [Read more…]