You are going to want to make this cake! It’s amazingly moist and full of flavor.
And the best part is that it’s really easy.
Even the decorating part is easy. Trust me. I’m the queen of ugly cakes. If I can do this, anyone can. Putting the nuts all around the sides is a quick way to make a beautiful cake. And it covers up any crumbs in the frosting too. Bonus!
The cake itself starts with a cake mix. I doctored up a box of carrot cake mix with two skinny carrots that I rescued from the bottom of the fridge. I also added some crushed pineapple.
Here’s what you’ll need for the cake: [Read more…]