This is so super-yummy!  It cooks up in the slow cooker and freezes great.  The recipe was shared on a forum I frequent – thanks, Janet!

Before I had surgery, I cooked up quite a few meals and stocked the freezer.  I’ll be sharing those recipes over the next week or so.  I’ll also be putting out a special menu for filling the freezer with some hints on getting the cooking done quickly.  That menu will most likely be posted on February 15. [Read more...]