In case you don’t catch it right away, this is an attempt to please both the kids and adults. Not that the adults in this house don’t like pasta. But Jim and I are both attempting a Whole 30, which means no pasta for us.
And actually, we both agreed that the acorn squash tasted much better than the pasta for this dish. Pasta doesn’t have much flavor of it’s own really, but the squash lent a slight bit of sweetness that balanced the sausage, peppers and tomatoes.
This is a Whole 30 compliant meal (as far as I can tell). We really enjoyed this one.
Here’s what you’ll need to make it: [Read more…]