15 Minute Skillet Chicken Curry with Peach Chutney

Skillet Chicken Curry with Peach Chutney

 

When I got the idea to make Peach Chutney in the slow cooker, it was on a morning I was in the mood to create something.  I started the chutney, spray painted a giant fork and spoon to hang in the kitchen, and started painting an end table.

While all of that was happening, I pondered lunch.  I knew it needed to be quick.  And I wanted to use the chutney as part of the recipe.

This Skillet Chicken Curry is the result.  I had leftover rotisserie chicken in the fridge, so that made the recipe really easy.  If you don’t have chicken already cooked, you can use this Basic Chicken Skillet method to get this dish started.

I altered this recipe from Slow Cooker Chicken Curry.  Instead of coconut milk, I used the chutney to balance the spices in the dish. It turned out wonderful.  Everyone loved it!

Here’s what you’ll need:   [Read more...]

Chipotle Chile Chicken Nachos with Chipotle Sour Cream – a 15 Minute Meal

Chipotle Chili Chicken Nachos

 

These nachos!  They didn’t last long.

A giant platter of nachos full of chicken, bell pepper, tomatoes, black beans and seasoned with McCormick Chipotle Pepper Chile is an automatic hit in my house.  Bonus points for topping it with Chipotle Sour Cream.  Oh. My. Goodness!

This is comfort food at it’s finest.  At least, in the opinion of my family.  We polished off this huge tray of nachos in no time.

Did I mention that this meal takes about 15 minutes to get on the table?

The key to that is having the chicken already cooked.  I love keeping cooked chicken in the freezer for fast recipes.

McCormick Chipotle Chile Pepper brings a hint of smokiness to the dish.  I like substituting Chipotle Chile Pepper for regular in some dishes.  It has a bit more heat, but the smokey flavor is extra special.

Have you ever tried it on watermelon?  It’s fantastic!

In fact, watermelon and this Grilled Corn on the Cob with Chipotle Honey Butter along with the nachos would make a fantastic summer meal.

Is your mouth watering yet?

Here’s what you’ll need to make the Chipotle Chile Chicken Nachos:   [Read more...]

15 Minute Skillet Chicken and Dressing Casserole

15 Minute Skillet Chicken and Dressing Casserole

The story of this recipe creation comes with a little confession.

I wasn’t really paying as much attention to the beginning of the sermon on Sunday as I should have been.  Instead, I was thinking of the plate of leftover chicken in the fridge and wondering how I could turn it into a quick lunch.

I promise I did try to pay attention to the preacher.  Truly.  I even know how the sermon ended and what the point was.  One of my kids said it could all have been summed up in the phrase I say to them whenever they leave the house:

“Remember who you are and make good choices.”

But for the front part of the sermon, I was only remembering that chicken and trying to match it with things in the pantry.

And I have to admit, it was time well spent, because the end product of my imagination was this quick version of Chicken and Dressing Casserole.

Because you just don’t always have time for a meal to hang out in the oven for an hour before you eat it.

I only have the one photo of this.  No ingredient photo either.  We were hungry!

But here’s the nitty gritty of how you make it:   [Read more...]

Popcorn Chicken Parmesan – 15 Minute Meal

Popcorn Chicken Parmesan - 15 Minute Meal

I’m a little bit proud of myself for this recipe.  I’d be willing to bet that a bag of frozen popcorn chicken has never been elevated to such a fantastic meal before.

In fact, it tastes homemade.  It tastes like you’ve spent quite a long time simmering and seasoning in the kitchen.  Certainly, longer than the 15 minutes it actually took.

So what’s the secret?  Fresh garlic cooked in olive oil.

Fresh garlic is quick to use and it makes a huge difference in how your food tastes.  There’s really no comparison between fresh and the jarred kind.  And garlic powder and fresh garlic aren’t even the same thing.

Don’t get me wrong.  I’m not above using the jarred garlic and I have garlic powder in my pantry too.  But if you want real, homemade flavor you have to use the real deal.

And if you get a great garlic press, it will be just as quick as popping the lid on the jar of garlic.  I promise!  Once I got a decent garlic press, I never bought the jarred kind again.

My press comes from Pampered Chef.  But there are other good ones on the market.  This Oxo Steel Garlic Press is $19.99  and gets good reviews on Amazon.  This Zyliss Susi 3 Garlic Press also gets good reviews and it only $14.12.  I promise you, the cost will be worth it.  I thought it was a bit too much before I bought one, but I use it all the time and the fresh garlic really is fantastic in recipes.

Okay, back to the recipe today.  You really can make this Popcorn Chicken Parmesan in the amount of time it takes to boil the pasta.

You’ll use that garlic press to crush several cloves of garlic and cook them in olive oil.  Add a handful of shredded Parmesan cheese and toss with the garlic and oil.  Then toss the frozen popcorn chicken with the garlic and cheese, before popping it in the oven to bake.

While the chicken bakes, you’ll put together a quick homemade sauce with crushed tomatoes and Italian herbs.  Add the chicken back into the sauce once it’s baked and serve it over the hot cooked pasta.

Easy!

Here’s what you’ll need:   [Read more...]

Italian Sausage Sloppy Joes – 15 Minute Meal

Italian Sausage Sloppy Joes

 

I created this sandwich a few weeks ago on a night when I was in a hurry.  I’ve fallen into a bad habit of working in the afternoon.  That’s not the bad part.  The bad part comes in when I finally look up at the clock and realize it’s already 5:30 and I haven’t started dinner.

I forget which meal this Italian sausage was meant for, but it worked perfectly in these sloppy joes.  And the good thing is, you probably have all the other ingredients in your pantry.

They also can be made in about 15 minutes.  Perfect!

This Italian spin on the traditional sloppy joe tastes a lot like pizza.  Which meant that my family loved them.  So did I.  They reminded me a lot of the flavor of Pizza Potpie.

I don’t have an ingredient photo this time, because I was creating in a huge hurry.  But, like I said, you probably have all the ingredients in your pantry.  With the exception of the Italian sausage, they are all very common ingredients.   [Read more...]

Roasted Garlic, Brown Butter and Parmesan Pasta (in 15 Minutes)

You know how I love a 15 minute meal.  Sometimes that’s all I have to pull dinner together.  Such was the case the night I made this, but the inspiration for the dish had come a few months before.

When I went to Nashville for Blissdom, a group of us had dinner together the first night.  Tricia from Once a Month Mom was our ring leader and she took us downtown to Demo’s Restaurant.  I chose the spaghetti with brown butter garlic sauce.  It tasted really good, but I had an inkling that I could make it better at home.

I was right!  And it can be made in the time it takes to boil water and cook the pasta.  Here’s what you’ll need:  [Read more...]

Pepperoni Pizza Pasta – 15 Minute Meal

I am a huge fan of the 15 minute meal.  Some days, there just isn’t any more time than that to pull dinner together.

I’ve even got an eBook full of 15 minute meals.  I frequently pull it out when I need something quick for dinner.  A quick scan of the book, matched up with the items in my pantry will always yield a dinner idea.

This meal idea came from my mom.  She had something similar when she ate out recently.  I’m not sure what restaurant and I don’t know exactly how she fixed hers.  There are many different ways you could take this, depending on what your family likes and what you’ve got in the pantry.

I happened to have a variety of bell peppers in the fridge, so I used them to add color and flavor.  Doesn’t this pan of cooking peppers and onions look good?

Here’s what you’ll need for this quick meal:  [Read more...]

Pesto and Crushed Tomato Shells – 3 Ingredients, 15 Minutes

So I just read the title and it is a bit misleading.  This recipe contains no shell of tomato, crushed or otherwise.

It does have pesto, crushed tomatoes and pasta shells.  And that’s it, except the mozzarella cheese sprinkled on top.  Because you know how I can’t resist cheese.

15 minutes, start to finish and that includes time to boil the water.  Throw a salad at it and call it dinner, and a good one too.

Here’s what you’ll need: [Read more...]

Orange Chicken

I’ve made this twice now.  It is so easy and we all love it.  The taste is similar to sweet and sour chicken, but it has a little bit of kick from red pepper flakes in the sauce.

It’s a complete cheater meal, making use of several convenience items.  That means this meal can be fixed in just about 15 minutes.  Faster than grabbing food at a restaurant.

Here’s what you’ll need: [Read more...]

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