Isn’t that little dish of poppy seeds pretty? I love the blue-black color of them.
Poppy seeds, sunflower seeds and sesame seeds make a good addition to recipes. Sadly, I often end up leaving them out because I don’t have any on hand. They really do elevate a recipe to a new level when they’re included.
Here are a couple of recipes I have that use poppy seeds and sunflower seeds:
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