Ya’ll. You can make cheesecake in the slow cooker. Yes, CHEESECAKE!
Oh, my goodness. Cheesecake is always delicious. But making it in the slow cooker means it’s easier and less time consuming because you can walk away and not worry so much about it burning if you get caught up outside in the garden for a while. And this one is so good, you’ll definitely want to make it again.
Click over here to get the recipe and instructions on how to do cheesecake in the slow cooker. Of course, you’ll want to tell me what you think of it after you take your first bite!
We’re sharing 100 days of summer slow cooker meals. This is day 25. Keep your kitchen cool – don’t miss a single recipe. Subscribe to the email list. You find the other posts in this series by clicking here.