http://eatathomecooks.com/2013/02/freezer-cooking-ground-beef-in-the-crock-pot.html?utm_source=rss&utm_medium=rss&utm_campaign=freezer-cooking-ground-beef-in-the-crock-pot Everyday Food for Busy People Fri, 17 May 2013 21:21:50 +0000 hourly 1 http://wordpress.org/?v=3.5.1 http://eatathomecooks.com/2013/02/freezer-cooking-ground-beef-in-the-crock-pot.html#comment-40146 Crystal & Co. Wed, 13 Feb 2013 19:59:18 +0000 http://eatathomecooks.com/?p=9037#comment-40146 Love, love, love this. My crockpot is a lifesaver and batch cooking is even better!

]]> http://eatathomecooks.com/2013/02/freezer-cooking-ground-beef-in-the-crock-pot.html#comment-40128 Kim of Mo'Betta Wed, 13 Feb 2013 03:59:53 +0000 http://eatathomecooks.com/?p=9037#comment-40128 Thank you Paula!

]]> http://eatathomecooks.com/2013/02/freezer-cooking-ground-beef-in-the-crock-pot.html#comment-40127 Kim of Mo'Betta Wed, 13 Feb 2013 03:58:22 +0000 http://eatathomecooks.com/?p=9037#comment-40127 Good ideas Charlene!

]]> http://eatathomecooks.com/2013/02/freezer-cooking-ground-beef-in-the-crock-pot.html#comment-40123 Paula Wed, 13 Feb 2013 01:33:37 +0000 http://eatathomecooks.com/?p=9037#comment-40123 I’ve been doing this for years and usually do 5 pounds at a time. It is a huge time saver and eliminates some of the mess when preparing a fast meal. I usually do mine all plain because I never know what I might do with it. By the way I love your recipes and ideas. Good practical recipes that are easy to follow and find the ingredients.

]]> http://eatathomecooks.com/2013/02/freezer-cooking-ground-beef-in-the-crock-pot.html#comment-40118 Wanda Tue, 12 Feb 2013 21:45:18 +0000 http://eatathomecooks.com/?p=9037#comment-40118 Just found 2# of ground beef lurking in my freezer that I MUST use up this week. What a great idea…especially not having to wait for it to defrost!!!

]]> http://eatathomecooks.com/2013/02/freezer-cooking-ground-beef-in-the-crock-pot.html#comment-40116 Charlene Tue, 12 Feb 2013 19:29:16 +0000 http://eatathomecooks.com/?p=9037#comment-40116 I have been doing this for some time. I usually just measure out the cooked ground beef by the cupful and put that into a sandwich bag and then all the filled sandwich bags into a larger zip lock. That way I don’t have freezer burn. I find a cup is just about right for most recipes for my husband and me. I also do the same thing with chicken breasts. I cook them in the crock pot and then freeze them individually in sandwich bags inside a larger ziplock. You get a good deal of chicken stock, too, which I freeze in freezer jars.

]]> http://eatathomecooks.com/2013/02/freezer-cooking-ground-beef-in-the-crock-pot.html#comment-40111 Kim of Mo'Betta Tue, 12 Feb 2013 15:33:31 +0000 http://eatathomecooks.com/?p=9037#comment-40111 It is so convenient! I’m loving it…already used some of my “stash” to make soup. I just dumped the frozen hamburger in the crock pot for vegetable beef soup.

]]> http://eatathomecooks.com/2013/02/freezer-cooking-ground-beef-in-the-crock-pot.html#comment-40110 Kim of Mo'Betta Tue, 12 Feb 2013 15:27:49 +0000 http://eatathomecooks.com/?p=9037#comment-40110 Thanks, I LOVE Pinterest too! (Probably too much…my ‘to make/to bake/to re-do’ list grows longer each day!)

]]> http://eatathomecooks.com/2013/02/freezer-cooking-ground-beef-in-the-crock-pot.html#comment-40109 Peggy Tue, 12 Feb 2013 13:38:52 +0000 http://eatathomecooks.com/?p=9037#comment-40109 Great tip! I can see how this would expedite lots of recipes in the future =)

]]> http://eatathomecooks.com/2013/02/freezer-cooking-ground-beef-in-the-crock-pot.html#comment-40108 Kari Tue, 12 Feb 2013 13:25:42 +0000 http://eatathomecooks.com/?p=9037#comment-40108 What a great idea! I never would have thought of this! Love Pinterest!

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