Comments on: Salted Caramel Mocha Cobbler http://eatathomecooks.com/2012/11/salted-caramel-mocha-cobbler.html Everyday Food for Busy People Wed, 28 Jan 2015 21:07:56 +0000 hourly 1 http://wordpress.org/?v=4.1 By: Keita http://eatathomecooks.com/2012/11/salted-caramel-mocha-cobbler.html#comment-39337 Wed, 16 Jan 2013 14:13:14 +0000 http://eatathomecooks.com/?p=8380#comment-39337 Saved this for a very special occasion – and it really lived up to the event! Thank you so much for sharing it.

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By: Maryah http://eatathomecooks.com/2012/11/salted-caramel-mocha-cobbler.html#comment-38004 Mon, 03 Dec 2012 02:34:54 +0000 http://eatathomecooks.com/?p=8380#comment-38004 no no fault of yours, I am just warning them to make sure they follow the pan directions, because it does rise lol. Completely my fault

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By: Tiffany http://eatathomecooks.com/2012/11/salted-caramel-mocha-cobbler.html#comment-37980 Sun, 02 Dec 2012 01:36:48 +0000 http://eatathomecooks.com/?p=8380#comment-37980 Maryah, sorry about that. I was pretty sure that I used a 3 quart dish, but I’ve edited the recipe to state a larger size. Thanks for letting us know.

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By: Maryah http://eatathomecooks.com/2012/11/salted-caramel-mocha-cobbler.html#comment-37976 Sat, 01 Dec 2012 23:32:36 +0000 http://eatathomecooks.com/?p=8380#comment-37976 Just letting everyone know… make sure you use a bigger pan! Because it does rise!!!! and I had to transfer it so I hope it comes out OK!! Thank you for the recipe though! :)

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By: Tiffany http://eatathomecooks.com/2012/11/salted-caramel-mocha-cobbler.html#comment-37799 Wed, 21 Nov 2012 17:53:00 +0000 http://eatathomecooks.com/?p=8380#comment-37799 Kristina, I just edited the recipe. It’s all done in the oven. I do have a chocolate cobbler in the slow cooker recipe and I edited that for this recipe. Sorry for the confusion!

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By: Kristina Price http://eatathomecooks.com/2012/11/salted-caramel-mocha-cobbler.html#comment-37798 Wed, 21 Nov 2012 16:45:15 +0000 http://eatathomecooks.com/?p=8380#comment-37798 Is this done in the slow cooker or the oven. I saw the words ‘slow cooker’ but then to bake @ 350 . Sorry if I missed something in the instructions!

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By: Kim of Mo'Betta http://eatathomecooks.com/2012/11/salted-caramel-mocha-cobbler.html#comment-37797 Wed, 21 Nov 2012 16:45:00 +0000 http://eatathomecooks.com/?p=8380#comment-37797 whoa…you just sent chocolate cobbler over the top! Sounds DELISH!

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By: Lyuba @willcookforsmiles http://eatathomecooks.com/2012/11/salted-caramel-mocha-cobbler.html#comment-37794 Wed, 21 Nov 2012 16:16:01 +0000 http://eatathomecooks.com/?p=8380#comment-37794 This sounds awesome. I love anything salted caramel :)

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