Comments on: Not Your Mother’s Make Ahead and Freeze Cookbook – Giveaway!

By: Lynn Filipowicz

Lynn Filipowicz — Mon, 17 Sep 2012 23:20:09 +0000

the last thing I made from freezer was meat sauce, I use it for Pasta casserole, and
spaghetti I usually make a large batch and have it on hand for a quick dinner.
Love all your recipes.

By: Stephanie

Stephanie — Mon, 17 Sep 2012 19:56:23 +0000

Last thing I made for the freezer was a batch of meatballs for hoagies, spaghetti, etc.

By: Hilary

Hilary — Mon, 17 Sep 2012 19:00:34 +0000

I made sweet and spicy curry with chickpeas and ground turkey. Pretty tasty! I’d love to try out some new recipes.

By: Shelly

Shelly — Mon, 17 Sep 2012 18:24:02 +0000

This week I made some beef biscuit cups for the freezer and some peanut butter and jam sushi rolls.

By: Gina

Gina — Mon, 17 Sep 2012 18:08:03 +0000

Probably lasagna, but it has been awhile.

By: Krista

Krista — Mon, 17 Sep 2012 18:06:49 +0000

I made two batches of chicken broth for the freezer yesterday

By: Stephenie

Stephenie — Mon, 17 Sep 2012 11:37:34 +0000

Lasagna and meatloaf

By: tgz

tgz — Mon, 17 Sep 2012 11:37:12 +0000

I have frozen soup. That counts, doesn’t it?

By: Charity L.

Charity L. — Mon, 17 Sep 2012 02:45:32 +0000

I have not done freezer cooking before but I am excited to try it.

By: Sarah Conn

Sarah Conn — Mon, 17 Sep 2012 01:55:44 +0000

I don’t cook full meals just for the freezer, usually just parts like shredded cheese or a cooked chicken breast.