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January is nearly over. I didn’t make any resolutions, but we did change things up in our homeschooling for second semester. We switched co-ops and changed some of the curriculum too. So far, it’s all going much smoother for us. A month into it and I can say the changes were for the better.
What about you? Did you make any resolutions or are you working on new habits this year?
Maybe eating at home more often is something you’re working on. If so, you’ll like this menu. It’s got some of my favorite recipes on it and they’re all easy to make.
As always, you get 6 dinners and 1 dessert. Serving suggestions are included in bold on the recipes and curly brackets {} on the grocery list. Here’s what’s on the menu this week:
Ham and Pineapple Fried Rice, steamed green veggie
Lentil Tacos, salad, chips and salsa
Mediterranean Chicken in the Slow Cooker, angel hair pasta, salad
Hamburger Vegetable Soup, Cheddar Muffins
Stromboli, salad
Complete BBQ Chicken Dinner in the Slow Cooker, steamed green veggie
Apple Cinnamon Skillet Monkey Bread
To print, click here: menu year 3 week12
This menu is part of Menu Plan Monday at The Organizing Junkie.
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