I spent part of Friday and Saturday shopping and cooking freezer meals. I’ve got 9 meals in the freezer now and hope to get a 10th cooked today.
One of the questions that people often ask, is if I have any good meals to put in the freezer. I’ll be writing about the recipes and cooking process in the coming weeks. I want to have a chance to try all the meals I put in the freezer before I share them with you. I’ll probably do another “Fill the Freezer” menu too.
As always, the menu this week has 6 dinners and 1 dessert. Serving suggestions are included in bold on the recipes and in curly brackets {} on the grocery list.
- All Veggie Vegetable Soup with Cheddar Muffins
- Black Bean and Corn Chicken Taco Bake
- Mandarin Chicken Rice Bake
- Honey Mustard Chicken in the Slow Cooker
- Bacon and Tomato Pasta
- Mac & Cheddar with Broccoli
- Pineapple Carrot Bread
To print, click here: Menu, Grocery List, Recipes Week 24 (239)
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This menu is part of Menu Plan Monday at orgjunkie.com
{ 2 comments… read them below or add one }
Great Menu. I think I will have try some your recipes. Thanks for posting them.
First time at your blog! I found your link on MPM. I love your menus and the fact you made your grocery lists and recipes available too! Thanks. I’ll be back.