19 Soups to Warm You Up

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I love soup.  A warm bowl of soup with a slice of good bread or a muffin or biscuit and I’m a happy person.  Here are 19 recipes to choose from.  And I’d love it if you’d leave your favorite recipe in the comments (you can link to your blog, if you like).  That way I’ll have more to try too.

1. Taco SoupA classic.  Easy, lots of pantry ingredients, everybody loves it.  Plus it makes enough for a big meal plus extra to freeze for another meal.

2.  Corn ChowderCreamy and flavorful.

3.  Shaker Village Tomato Soup – Dress up a can of Campbell’s tomato soup.  Pair it with a grilled cheese sandwich made with both cheddar and Swiss cheeses.  Yum!

4.  Crockpot Chicken SoupFor those days when you really only have time to throw a bunch of stuff in the crockpot.

5.  Virus Killing SoupHomemade chicken soup with the power to cure.  And it smells divine while it’s cooking.

6.  Hamburger Vegetable Soup – Easy, delicious and it makes a lot so you can freeze some.

7.  Calico Bean Soup with Smoked SausageHearty, healthy soup made in the slow cooker and served over brown rice.

8. Chicken Tortilla Soup – Super easy and absolutely delicious.

9.  Potato Soup – Humble, comforting and easy.

10.  Baked Potato Soup – Very good with all the flavor of a loaded baked potato.  Plus you get potato skins that can be loaded and stuffed later.

11.  Chicken and Wild Rice Soup – Hearty and creamy.

12.  Cheesy Chicken Chowder – Hearty, creamy and cheesy.

13.  Mel’s Diner Chili – Great chili and a great story.

14.  Pasta Soup – I made it up one night and the kids loved it.

15.  Chicken Posole in the Slow Cooker– A good slow cooker soup and a chance to try out hominy.

16.  All Veggie Vegetable Soup – Throw as many veggies in as you want and eat as much as you can.

17.  Broccoli Soup – Easy and delicious.

18.  Cream of Cauliflower Soup – Similar to the Broccoli Soup, but with the addition of cheese. Milkd and yummy.  Double the recipe if you want leftovers.

19.  Vietnamese Style Chicken Noodle Soup – Easy and everyone seasons their own soup to their own taste.

Don’t forget to leave me your favorite soup recipe!  Stay warm!

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  1. This is my absolute favorite soup–Chicken Chili

    Thanks for posting all these new soups. I saw several I want to try!

  2. This is a fabulous list! I’m newish to your blog and I just love it. Thanks for sharing all your recipes!

  3. I have tried 3 out of the 19 soups so far. They are great recipes. Thanks for sharing.

  4. Mmm…you totally just made me crave soup! Absolutely delicious recipes. I’ll be sure to bookmark this and pop in when I need a good soup fix!

  5. I’ve loved every soup I’ve tried that you’ve put out but we keep going back to the chicken tortilla soup. I really think that’s our favorite.

  6. Here is a fast, easy recipe that tastes better each day. I prefer hot Italian sausage. I make this recipe 4 -5 times each winter. Soup is my favorite food.

    Italian Sausage Bean Soup
    3/4 lb Italian sausage links, casings removed
    1/2 cup chopped onion
    1 clove garlic, minced
    15-1/2 oz can butter beans with liquid
    15 oz can black beans, rinsed and drained
    14 1/2 oz diced tomatoes with liquid
    14 1/2 oz beef broth
    1 tsp dried basil
    2 Tbs shredded parmesan cheese

    1. In a large saucepan, cook sausage, onion and garlic until the sausage is
    browned; drain.
    2. Add beans, tomatoes, broth and basil. Cover and simmer for 10 minutes.
    3. Sprinkle each serving with Parmesan cheese.

  7. We love soup around here, and these all look delicious! Here’s a link to three of my favorites and a fun presentation. http://elbowsonourtable.blogspot.com/2009/02/parting-shot.html

  8. WHat great soups to choose from! Soups are served here 2-3 times each week in cold weather. I can’t get enough!

  9. My hubby loves soup and I just dont have many soup recipes, so thanks! Here’s a link to a creamy version of chicken noodle soup I found on an omac blog that i did in the crock pot recently, it is so good!


    • Sabrina, thanks for the recipe link. One of my sons is crazy for chicken and noodles and that looks good and easy. Thanks!

  10. I thought I’d share an amazing soup recipe with you in case you like asparagus. I used a lower-fat plain cream cheese with some onion powder or dried onions and some chopped green onions. This soup is so good I made it again the very next day! Enjoy!

    (Philadelphia Cream Cheese’s) Creamed Asparagus Soup:
    4 Servings Prep/Total Time: 35 min


    * 3 Tbsp. butter
    * 1 leek, sliced
    * 1 large clove garlic, minced
    * 1 lb. fresh asparagus spears, each cut crosswise into thirds
    * 1 cup chicken broth
    * 1 cup water
    * 1 tsp. salt
    * 1/2 tsp. pepper
    * 1/2 cup (1/2 of 8-oz. tub) Philadelphia® Chive & Onion Cream Cheese Spread
    * 1/4 cup milk


    * Melt butter in medium saucepan on medium heat. Add leeks; cook 5 min. or until tender, stirring occasionally. Stir in garlic; cook and stir 2 min. Add asparagus, broth and water; stir. Simmer on medium-low heat 5 min. or until asparagus is crisp-tender. Season with salt and pepper.
    * Meanwhile, mix cream cheese spread and milk until well blended.
    * Add asparagus mixture to blender, in batches; blend until smooth. Spoon into soup bowls.
    * Add cream cheese mixture; swirl gently with spoon. Yield: 4 servings.

    Special Extra: Garnish with additional asparagus tips just before serving.

    Note: Soup is equally delicious served hot or chilled.

  11. It all looks good. i LOVE baked potato soup! Yumm.


  12. I love soup! Here’s a link to all of the soups I’ve posted on my blog: http://www.thesweetslife.com/search/label/soup

    Favorites include the wild rice soup and the butternut squash soup! I have lentil soup in the crockpot at home right now…can’t wait to see how it turns out 🙂

    • Natalie, thanks for sharing your link. You’ve got lots of yummy soups. That quick tomato one sounds good too.

  13. Tiffany, I posted our favorite soup on my blog. Easy Tortellini Soup lives up to its name and I am always asked for the recipe. Can’t wait for cool weather – still having 80 + degree days here in Texas.

  14. Avgolemono! Greek Chicken Lemon Rice Soup

    1 can chicken broth
    1 boneless chicken breast
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1/2 box orzo pasta
    4 eggs
    2 lemons

    poach chicken in chicken broth – remove and cut up
    cook orzo pasta per box directions
    add both cans of creamed soup
    add wisked eggs while soup is at cool temperature or temper the eggs before adding
    add fresh lemons to taste
    never let the soup boil or it will turn into scrambled eggs

  15. What is the soup in the picture? It looks amazing! Can’t wait to try some of these and make vegetarian substitutes =]

  16. Terri Weyher-Powell says:

    I love this site; thanks for shareing. I see you welcome other soup ideas…I’m busily posting soup recipes to prep for Fall. Pleasefeel free to check out and/or follow “Yes…Soup for you!”. I’m working to add some of my long-time favorites from print to Pinterest, but that could take time. ; )


  1. […] the end of January I posted 19 Soup Recipes to Warm You Up.  I asked for your favorite recipes and several of you passed on good ones.  This recipe was […]

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