A snack mix like this doesn’t last long around here. This mix is a little tangier than other chex mixes. That pleased my crew.
Here’s what you’ll need:
2 cups each of corn, wheat and rice Chex (I used 3 cups each of corn and wheat)
2 cups small pretzels
1 cup nuts (I used peanuts)
1 stick butter (I think this could be reduced by a Tbs. or two)
2 tsp. Country Bob’s Season Salt (I couldn’t find that in the store, so substitued Lawry’s)
1/4 cup Country Bob’s All Purpose Sauce
Combine the cereals, pretzels and nuts in a large bowl. Melt the butter and stir in the seasoned salt and Country Bob’s Sauce. Pour over the cereal and toss to coat. Spread the mixture on a shallow baking pan. Bake at 250 degrees for an hour, stirring every 15 minutes.
Now for the winners in the Country Bob’s All Purpose Sauce giveaway:
Tabitha at 123Pizza
Alex the Girl at Please Try Again
Congratulations to both of you! Enjoy your sauce.
Congrats winners! I love any sort of snack mix!
Snack mix looks scrumptious. Congrats to the winners.
I could totally chow down on some of that.
Congrats to the winners!
I love snack mixes. This looks great!
Congratulations to the winners!
I love snack mix.
That snack mix looks great!