Comments on: Chicken and Dressing Casserole

By: Tiffany

Tiffany — Mon, 30 Jan 2012 00:38:45 +0000

Becky, it’s not salad dressing in this casserole, but stuffing. We call it dressing in Kentucky

By: Becky

Becky — Mon, 30 Jan 2012 00:05:57 +0000

I almost didn’t click on this link because my husband doesn’t like most kinds of dressings, but I do get away with marinating chicken in Italian and he doesn’t seem to mind (it’s not so vinegar-y) after baking. I can’t resist a casserole though, so I took a peek, it looks good and I plan to make it, but – where’s the dressing come in? Just curious. I think I’ll just call it chicken casserole when I serve it to my husband so as to not scare him off.

By: Anonymous

Anonymous — Tue, 18 Oct 2011 05:33:03 +0000

This was ridiculously good. I tested it while it had a few minutes left in the oven and I couldn’t stop eating it. The soup milk mix made such a nice creamy sauce. I made a sweet potato casserole to go with this and it was comfort food at it’s finest! Definitely will make it again! I love your website! The recipes I have tried have turned out great. I haven’t tried anything that I haven’t like. Keep it up!

By: Beverly

Beverly — Mon, 28 Mar 2011 11:52:33 +0000

A restaurant in my hometown used to serve a turkey casserole that was delicious. I always wondered how they made it. I’ll bet this is pretty close. I’m going to try it. Thanks!

By: Tiffany

Tiffany — Wed, 12 May 2010 16:45:09 +0000

You’re right – it doesn’t photograph well. Thankfully, it tastes better than it looks. I need to update this photo though, because I think I can do a bit better now.

By: Mom24@4evermom

Mom24@4evermom — Wed, 12 May 2010 14:40:22 +0000

I’ve made this a couple of times now. I love it. It definitely doesn’t photograph well though.

By: Menu, Grocery List, Recipes - Week 27 | Eat at Home

Menu, Grocery List, Recipes - Week 27 | Eat at Home — Mon, 08 Feb 2010 11:02:20 +0000

[...] Chicken and Dressing Casserole with Warm Cinnamon Applesauce and Toasted Marshmallows [...]

By: Menu Planning Monday « Knit1Kids4

Menu Planning Monday « Knit1Kids4 — Mon, 25 Jan 2010 07:30:43 +0000

[...] Monday – Chicken & Dressing Casserole [...]

By: Suzanne

Suzanne — Tue, 08 Dec 2009 22:31:25 +0000

We do something very similar in the crock pot that is DE-LISH!

4-6 BS chicken breasts in the bottom of the slow cooker
layer with Swiss Cheese slices

Combine 1 can CoM soup (Chicken works too) with a box of Chicken flavored stuffing & a 1/2 can of water. Spread over top.

Sprinkle with Parmesan cheese. Cover & cook on HIGH for 4 hours.

*You can throw in a layer of fresh spinach after the Swiss if you want to get in some veggies!

By: Kathy

Kathy — Thu, 09 Apr 2009 04:38:00 +0000

Here’s our recipe for the crockpot version… http://threeonfood.blogspot.com/2009/03/no1heres-favorite.html

Honestly, I never have time and usually resort to the oven version. Your recipe looks so much easier – love the idea of the stuffing mix! I’m definitely trying yours the next time we make this!!!